Every café has a vision. The challenge is turning it into a spatial identity that guests can describe, remember, and return to. Toronto hospitality interior designer Sansa Interiors breaks down the design principles — story-led briefs, intentional colour, neighbourhood context — that separate a truly memorable café or restaurant from one that just looks nice.

Material selection shapes how a commercial space performs and how it feels. What makes a material sustainable, durable, code-compliant, and worth specifying.